Pizza Soup

2 qts beef stock, preferably homemade beef stock
1 qt pizza sauce
3 c chopped veggie pizza topping of choice (onion, mushrooms, peppers, black olives, etc.)
2 c cooked ground/diced meat of choice (sausage, hamburger, pepperoni, etc.)
TT salt and pepper

1/4 c Pesto

Combine homemade beef stock with pizza sauce, chopped veggie pizza toppings of your choice (i.e. onion, mushrooms, peppers, black olives, etc.) and cooked ground/diced meat of your choice (sausage, hamburger, ham, etc.). Simmer until veggies are cooked, 5-10 minutes. Season with salt and pepper. Remove from heat and stir in pesto.

Serve with shredded mozzarella cheese and crusty bread.